All Products

Bai Mu Dan

Bai Mu Dan, or White Peony, is often considered the second highest grade of white tea (after Silver ...

Keemun

Hao Ya is one of the finest grades of Keemun tea from the mountainous Anhui Province in China. It ha...

Shou Pu-erh

A highly prized Chinese tea, this Pu-erh is fermented and aged for 3 years. Grown at around 5000 ft ...

1st Flush Darjeeling

First flush Darjeeling is one of the shortest and smallest tea harvests worldwide and produces some ...

2nd Flush Darjeeling

About This Tea The second flush of Darjeeling tea begins high in the Himalayan foothills in late May...

Sencha

Slender needle-like leaves produce a deeply vegetal taste and aroma, ripe with notes of toasted rice...

Matcha

The traditional tea of the Japanese tea ceremony. Our matcha is made from tender green leaves known ...

First Harvest Gyokuro

A tea emblematic of Japanese spring, this first harvest Gyokuro is synonymous with the start of gree...

Okumidori Matcha

The Okumidori tea cultivar is famous for its sweet, delicate, and rich flavor. Plucked at the first ...

Marigold

A sun-splashed toast to spring, alive and bright with lemongrass, chamomile, and ginger. Notes of ho...

Autumn Leaves

The perfect tea to turn to, as the weather starts to turn. Rich, full leaves of Yunnan black tea giv...

Cinnamon Twist

Cinnamon takes the lead in this satisfying blend with rooibos, allspice and cacao. Balancing sweet a...

Tokyo Twilight

A tea of unique character, we offer this fresh take on sencha balanced with green rooibos, lively le...

Matcha Latte Mix

Our Matcha latte mix is crafted using brilliant, tender Japanese green tea leaves known as Tencha. T...

A Mystery Gift

Surprise someone special with A Mystery Gift from Smith Teamaker, a brand known for its dedication t...

Harvest Spice

Egyptian chamomile lends natural apple notes alongside South African rooibos and honeybush. Cozied u...

Ode To Whiskey

To the fine art of crafting American whiskey, we raise this toast of Assam black tea aged in a wet W...

Bungalow

Grown in the foothills of the Himalayas, this blend of first and second flush Darjeeling teas produc...

Kumaon White

Grown on the farmer-owned Chirrapani Tea Estate, this is the inaugural tea of the newly founded Kuma...

Garden Party

Inspired by fresh herbs and Japanese culinary brilliance, Garden Party is a celebration of flavor. A...

Stone-Milled Matcha

First-flush, stone-milled matcha from Kyoto and Shizuoka is naturally sweet and smooth. With notes o...

Ai Lao Sheng (Raw) Pu-erh Cake

Hailing from ancient tea trees on the south-west slope of Ai Lao Shan, this Sheng Pu-erh was hand-pl...

Nan Nuo Shan Sheng (Raw) Pu-erh Cake

40-year-old trees nestled on the northern edge of Nan Nuo Shan in Menghai County grow the tea leaves...

Ai Lao Shou (Ripe) Pu-erh Cake

Hand-plucked from 60-80 year old tea trees in Qian Jia Zhai, this Ai Lao Shou Pu-erh is a crowd plea...