Category: 組合
向太平洋西北地區致敬的茶飲，融合波特蘭早餐茶、玫瑰城玄米茶與薄荷葉。
波特蘭早餐茶第1851號：濃郁、強勁且鮮明，帶有麥芽、皮革、香料及一抹泥煤的風味。不像其他早餐茶那麼澀。就是豐富、深沉，非常適合波特蘭的雨天早晨。
玫瑰城玄米茶第1912號：一款美味的奧勒岡風味日式玄米茶。結合了烘烤米飯的輕盈堅果香氣與綠茶的青草風味，並以玫瑰花瓣收尾——再以一抹甜蜜的麥盧卡蜂蜜柔化整體口感。
薄荷葉第45號：眾所皆知，世界上最好的薄荷來自太平洋西北地區。經由手工細心篩選出完美的葉片大小，沖泡出飽滿、滑順的風味，帶有獨特的巧克力香氣與強烈的尾韻。是餐後甜點或午間清新口氣的好選擇。無咖啡因。
The Portland Breakfast is exactly what I want first thing—that malty, leathery kick stands up to milk and doesn't quit. The genmaicha and peppermint are nice sidekicks, but this bundle’s worth it for that bold cup alone.
That malty bite in the Portland Breakfast is seriously bold, and I love how the leather-and-spice notes carry through. The Rose City Genmaicha is a nice switch-up when I want something lighter, and the peppermint makes a great evening cup. Whole trio covers my day from wake-up to wind-down.
The Portland Breakfast is exactly what I hoped for with that malty, leathery bite, and the genmaicha adds a nice roasted counterpoint. I've been rotating all three every morning and the peppermint leaves are a refreshing pick-me-up after lunch.
